
Okay, three things. One, we're getting new and exciting coffees in this weekend! A Colombian Popayan, Brasil Sul de Minas Yellow Bourbon, Ethiopian Harrar Horse, and a Honduran Marcala. Test roasting will be taking place all weekend so if you have an itchy cupping finger, stop by.
Two, we are looking for a little help around the shop so if you think a superstar barista lurks somewhere in your soul, stop by.
Three, thank you Jim for the insightful and kind coffee related post. I am sure that both of our readers will find it interesting.

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